Changing Based on Customer Demand (FSFS202)
Introduction This week we talk with Chris and Audra Wyant from central Illinois of Finding…
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Tips for Buying and Growing ln High Tunnels (FSFS199)
Introduction This week we talk about high tunnels with Nicolas Donck who owns 28! He’s…
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CBD Hemp for Small Farms – CBDo or CBDon’t? (FSFS198)
Introduction CBD hemp – the what, the why, the how, and the economics of raising…
Continue Reading Increasing Post Harvest Processing Efficiency with Michael Kilpatrick – Farm Small, Farm Smart (FSFS120)
[gap size=”50px”] In 1999, the Kilpatrick family moved to Granville, NY to get away from…
Continue ReadingStarting and Growing an On Site Farmstand and Farm with Jenny Quiner of Dog Patch Urban Gardens (FSFS119)
[gap size=”50px”] One thing that I have learned from talking to hundreds of farmers is…
Continue ReadingBase Principles Which Make Neversink Farm Successful with farmer Conor Crickmore (FSFS118)
[gap size=”50px”] One trait that I think humans tend to have is the copy trait.…
Continue ReadingThe Journey Towards the Regenerative Vegetable Farm – Learning, Selling, and Growing More Product Over Time with Shawn Kuhn of Vitruvian Farms (FSFS117)
[gap size=”50px”] In the world of regenerative farming, there are very few examples of farms…
Continue ReadingContinuous Improvement – Lessons Learned on Farm and on Other Farms with Brian Bates of Bear Creek Organics (FSFS116)
[gap size=”50px”] When you look at the world of farming, in general the people I…
Continue ReadingKnowing and Growing What Chef’s Want and What’s Profitable with chef and farmer, The Culinary Gardener Evan Chender (FSFS115)
[gap size=”50px”] When it comes to market gardening one of the primary outlets for produce…
Continue ReadingStart with What You Can and Grow – Season Extension, Farm Tools, and Improving Processes with Ray Tyler (FSFS114)
[gap size=”50px”] In this episode Ray Tyler of Rose Creek Farms will talk about how…
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